Writers Tears Double Oak Irish Whiskey (750 ml)
Writers’ Tears Double Oak is an exclusive Irish whiskey created using two woods and two styles of premium Irish whiskey. A blend of Single Pot Still and Single Malt Irish whiskey, aged in two types of wood – American Oak Bourbon Barrels from Kentucky and French Oak Cognac Casks from the Cognac Region in France. It is triple-distilled, non-chill filtered and bottled at 46% ABV. This expression is made possible by a close collaboration between the Walsh family in Ireland’s County Carlow and the Legaret family in Cognac, France.
Tasting Notes:
- Nose: Dashes of sweet vanilla, notes of cinnamon, plum & poached pear.
- Palate: Citrus zest, chocolate undertones and lingering spice.
- Finish: Decadent and elegant. One to savour.
Writers Tears Double Oak Irish Whiskey (750 ml)
Writers’ Tears Double Oak is an exclusive Irish whiskey created using two woods and two styles of premium Irish whiskey. A blend of Single Pot Still and Single Malt Irish whiskey, aged in two types of wood – American Oak Bourbon Barrels from Kentucky and French Oak Cognac Casks from the Cognac Region in France. It is triple-distilled, non-chill filtered and bottled at 46% ABV. This expression is made possible by a close collaboration between the Walsh family in Ireland’s County Carlow and the Legaret family in Cognac, France.
Tasting Notes:
- Nose: Dashes of sweet vanilla, notes of cinnamon, plum & poached pear.
- Palate: Citrus zest, chocolate undertones and lingering spice.
- Finish: Decadent and elegant. One to savour.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Writers’ Tears Double Oak is an exclusive Irish whiskey created using two woods and two styles of premium Irish whiskey. A blend of Single Pot Still and Single Malt Irish whiskey, aged in two types of wood – American Oak Bourbon Barrels from Kentucky and French Oak Cognac Casks from the Cognac Region in France. It is triple-distilled, non-chill filtered and bottled at 46% ABV. This expression is made possible by a close collaboration between the Walsh family in Ireland’s County Carlow and the Legaret family in Cognac, France.
Tasting Notes:
- Nose: Dashes of sweet vanilla, notes of cinnamon, plum & poached pear.
- Palate: Citrus zest, chocolate undertones and lingering spice.
- Finish: Decadent and elegant. One to savour.
